Maison de l'Absinthe · Val-de-Travers

A living heritage of history, botany and ritual.

From the Val-de-Travers, the birthplace of absinthe, a carefully chosen selection of authentic spirits — and a living museum.

The Shop

Absinthes, ritual & gourmet

A selection of authentic absinthes, spirits, accessories and gift sets, delivered to your door.

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The Museum

Visit, understand, taste

The absinthe interpretation centre: the trail, the garden, the bar and experiences in Môtiers.

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Maison de l'Absinthe
The reference for Swiss absinthe

Maison de l'Absinthe

Maison de l'Absinthe curates exclusively absinthes produced in the Val-de-Travers and in Switzerland — where absinthe was first distilled and where its original tradition endures.

Rooted in its birthplace, as a museum we safeguard the authenticity and savoir-faire that continue to shape true absinthe. Maison de l'Absinthe curates a highly selective collection of Swiss absinthes that preserve the original continuity of Absinthe.

In the press The World’s Largest Absinthe Fountain

Tradition

The absinthe ritual

Two centuries of tradition distilled into a timeless ceremony

  1. The Dilution Ritual
  2. The Louche Effect
  3. The Ritual Steps
  4. The Distiller’s Craft
Two glasses of absinthe on stone steps beside a fountain, mid-ritual, water still dripping through the slotted spoons resting on their rims.
Botanicals

Where the Green Fairy takes root

Wormwood, green anise and hyssop: the plants that make absinthe, and the hands that gather them.

In Môtiers

Visit the absinthe museum

The Maison de l'Absinthe brings together a heritage building, a permanent trail, a botanical garden and a tasting bar. Explore it on your own or with a guide, at your own pace.
Museum gallery in blue light: original Pernod absinthe posters, framed prints and archive photographs along the wall
Agenda

Not to be missed

The Pernod exhibition entrance: a wall reading "Pernod, naissance de l'apéritif" beside a chronological frieze, visitors inside
Exhibitions ·

Henry-Louis Pernod, a visionary

Thirteen bilingual panels, original objects, a portrait film and an animated map retrace the birth of Pernod Fils at Pontarlier in 1805 and the rise of a distillery that shaped the history of the aperitif.

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24th Absinthiades
Festivals & regional events · –

24th Absinthiades

The Absinthiades return to Pontarlier for their 24th edition, under the theme “Absinthe and the Artists.” Two days of tastings, exhibitions, talks, encounters and discoveries celebrating absinthe and its heritage.

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Experiences

Absinthe up close

Coming as a group

Groups & private hire

From ten people, we arrange the visit with you: the museum's capacity is limited, so we reserve the guide and the table around your programme. Choose a package and we will reply with a proposal.

Our heritage

The story of absinthe

Born in the misty valleys of the Swiss Jura in the late 18th century, absinthe is far more than a spirit — it is a cultural phenomenon that has shaped art, literature, and the very idea of bohemian creativity. From its origins as a medicinal elixir to its rise as the drink of choice for Parisian artists and writers, the Green Fairy has always stood apart.

The Val-de-Travers, a secluded valley straddling the Franco-Swiss border, is where it all began. Here, the unique combination of altitude, limestone springs, and wild botanicals — grande absinthe, petite absinthe, green anise, and fennel — created the terroir that gives authentic absinthe its unmistakable character.

Today, a new generation of distillers honours the ancestral recipes while bringing their own creativity to the craft.